Salmon Tar Tar
This is a light fresh dish or appetizer that celebrates this delicious protein.
Salmon Tar Tar
1 ½ Cup Salmon, cut into bit size pieces
1/2 cup Greek yogurt
1/4 Cup fresh dill + extra for topping
1/4 tsp garlic powder
1 tsp lemon juice
greens and or crackers
Mix all of the ingredients together and salt and pepper to taste. Let sit in the refrigerator for 1-4 hours. Serve over greens as a salad or on your favorite cracker as an appetizer.
Leslie Fangman